Mint Ice Latte
Layer Preparation Method
- Take a glass of Ice Latte.
- Add lump ice to the top.
- Pour the syrup, then pour milk to the ice carefully and slowly, then add coffee.
- Pour the well-beaten white of the egg into the shaker with the coctail ingredients.
- Add whipped cream on top, previously mixed with Barinoff syrup. Mixing these two ingredients gives the drink an additional aroma of freshness and brightness of color.
- Add sprinkles “balls”.