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Apple Caramel Lemonade
Cooking
4 minutes
Recipe for:
1 person
Ingredients:
Barinoff Syrup Caramel
50 ml
Soda
200 ml
Ground cinnamon
1 g
Lump ice (full glass)
100-200 g
Fresh lime
45 g
Fresh mint
5 g
Fresh apple
80 g
Preparation method:
WITH SHAKER
Take a shaker.
Pour all the ingredients into it except mint and soda
Muddle all ingredients in a shaker and add ice
Shake the shaker well
Take a serving glass with ice and pour the contents of the shaker into it
Add soda and mint to the serving glass
Stir with a spoon
Garnish with apple and mint
WITHOUT SHAKER
Place all ingredients in serving glass except mint and soda
Muddle
Add ice and mint
Stir all ingredients
Garnish with apple and mint
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