Apple Caramel Lemonade
Apple Caramel Lemonade
Cooking
4 minutes
Recipe for:
1 person
Ingredients:
Barinoff Syrup Caramel
Barinoff Syrup Caramel
50 ml
Soda
Soda
200 ml
Ground cinnamon
Ground cinnamon
1 g
Lump ice (full glass)
Lump ice (full glass)
100-200 g
Fresh lime
Fresh lime
45 g
Fresh mint
Fresh mint
5 g
Fresh apple
Fresh apple
80 g
Preparation method:

WITH SHAKER

    1. Take a shaker. Pour all the ingredients into it except mint and soda
    2. Muddle all ingredients in a shaker and add ice
    3. Shake the shaker well
    4. Take a serving glass with ice and pour the contents of the shaker into it
    5. Add soda and mint to the serving glass
    6. Stir with a spoon
    7. Garnish with apple and mint

WITHOUT SHAKER

  1. Place all ingredients in serving glass except mint and soda
  2. Muddle
  3. Add ice and mint
  4. Stir all ingredients
  5. Garnish with apple and mint

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