Nectar with pulp, made on the basis of natural pumpkin puree and orange juice. The minimum volume fraction of mashed potatoes is 25%. It is suitable for feeding preschool children (over three years old).
Pumpkin puree, orange juice, sugar (A) or sugar and glucose-fructose syrup (B), acidity regulator – citric acid, drinking water.
Store the nectar at a temperature from 0 ° C to +25 ° C and a relative humidity of no more than 75%, avoiding direct sunlight.
After opening the bottle, the nectar should be stored in the refrigerator at a temperature from +2 ° C to +6 ° C for no more than 1 day.