Chocolate bar

Sugar, drinking water, flavorings (contains an allergen – milk), salt, coloring – E150d, acidity regulator – citric acid, preservatives – potassium sorbate, sodium benzoate.

The shelf life is 36 months from the date of manufacture at temperatures from 0°C to +25°C and relative humidity no more than 75%. Avoid direct sunlight. Natural sediment is permitted. After opening, store the bottle for no more than 120 days at temperatures from +2°C to +25°C.