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Chocolate
СИРОП
Value
0.7 l
PREMIUM SYRUP Chocolate 0.7 l
It is perfect for adding to alcoholic and non-alcoholic drinks, ice cream, desserts. The increased concentration of syrup allows it to be diluted with water in a ratio of 1:7.
Color: Dark brown
Aroma: rich, sweet, with characteristic notes of cocoa and chocolate
Taste: sweet, chocolate
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Compound
Sugar, drinking water, natural flavors with cocoa bean extract, dye – sugar color IV, acidity regulator — citric acid, preservatives — potassium sorbate, sodium benzoate.
Storage conditions
Store at a temperature from 0 ° C to +25 ° C and a relative humidity of no more than 75%, avoiding direct sunlight. After opening the bottle, the syrup should be stored at a temperature of +2 ° C to +25 ° C for no more than 120 days.