Search
Currant FIZZ
Cooking
3 minutes
Recipe for:
for 1 person
Ingredients:
Concentrate "Blackcurrant-Mint"
50 gr
Tonic Barinoff "Indian Tonic"
150 ml
Non-alcoholic gin
50 ml
Ice
ТОР
Currants (for decoration)
30 gr
Mint (for decoration)
2 gr
Preparation method:
1. Put ice in a glass
2. Add Blackcurrant-Mint concentrate
3. Add currants
4. Pour in tonic water
5. Add gin non-alcoholic
6. Mix thoroughly
7. Garnish with mint
