Chocolate bar

Sugar, drinking water, flavorings (contains an allergen — milk), salt, coloring — E150d, acidity regulator — citric acid, preservatives — potassium sorbate, sodium benzoate.

The shelf life is 36 months from the date of manufacture at temperatures from 0°C to +25°C and relative humidity no more than 75%. Avoid direct sunlight. Natural sediment is permitted. After opening, store the bottle for no more than 120 days at temperatures from +2°C to +25°C.